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Meatballs in Mushroom Tomato Sauce
Ingredients 500g minced beef 1 onion, very finely chopped 1 clove garlic, finely chopped 50g wholemeal bread crumbs 1 tbsp Italian herb seasoning 1 x 400g can chopped tomatoes 2 tbsp tomato puree 100g chestnut mushrooms, sliced 1 vegetable stock c...
Sous Vide Honey Garlic Pork Chops
Ingredients 2 1-inch thick pork chops 3 headed tbsp ketchup 2 1/2 tbsp honey 2 tbsp soy sauce 3 cloves minced garlic 2 tbsp butter for browning Method PREPARATION Make cuts every 1/2-inch along the pork chops' fat str...
Sous-Vide Individual Cheesecakes
Ingredients 450gr Cream Cheese 3 Eggs 150gr Sugar ½ Tbs Vanilla Extract 60gr Sour Cream Fruit to top, if desired Crust 6+ Digestive biscuits 50gr unsalted butter, melted Method Preheat water bath to 80C. ...
Sous-Vide Mashed Potatoes
Ingredients 1kg Russet (kruimig/bloemig) potatoes 5 cloves of garlic 225gr unsalted butter 235ml milk 3 sprigs of rosemary, plus more for serving Seasalt and white pepper Method Set the Anova Sous Vide Precision Cooker to 90ºC. Rinse and peel ...
Vlaams Stoofvlees uit Slowcooker
Ingredients 1 kg runderstoofvlees in blokjes van 3 cm gesneden 30 ml olijfolie 250 gram uien, in vier en dan in hele dunne ringen gesneden 2 eetlepels boter 2 eetlepels bloem 25 cl bier bvb Sint Bernardus Abt 10 cl kippenbouillon 1 eetlepel suiker ...
Slow-cooker beef goulash
Ingredients olive oil 1kg braising or stewing steak, cut into chunks 1 large onion, finely chopped 2 mixed peppers, cut into 4cm chunks 3 garlic cloves, crushed 1 tbsp flour 1 tsp caraway seeds 1 tsp hot smoked paprika 1.5 tsp sweet smoked paprika...
Fried Rice
Ingredients 400gr white rice 700ml beef stock OR chicken stock 4 tbsp peanut oil 1 large brown onion 4 cloves garlic Handful chopped nuts 2 eggs 1 cup (150-200gr) frozen vegies (corn carrot peas capsicum) 200gr bacon bits 1 tbsp fish sauce 1 tbs...