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Spaghetti all'Amatriciana

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Ingredients

  • 4 onions
  • 2 cloves garlic
  • 400 gr tin tomatoes
  • small tin of tomato paste
  • pack of salted bacon from Delhaize or similar (e.g. pancetta)
  • 1 tsp chili flakes
  • olive oil

Method

  1. Chop onions and peel and mince garlic
  2. Put olive oil in a pan and add the meat, fry until crisp
  3. Add the onions and garlic for a few minutes until soft
  4. Add salt, pepper and chili flakes
  5. Add tomatoes and stir, reduce heat and continue stirring occasionally for 15-20 minutes