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Dates with Bacon
Ingredients Gedroogde ontpitte dadels of pruimen Spek Method Rol het spek rond de dadels of pruimen Bak de dadels gedurende 15 minuten, of tot het spek mooi bruin is, in de oven op 200°C Notes Kopen in de winkel!!
Oven-Baked Salmon
Ingredients 12 ounce salmon fillet, cut into 4 pieces Coarse-grained salt Freshly ground black pepper Toasted Almond Parsley Salad 1 shallot 1 tablespoons red wine vinegar Coarse grain salt 2 tablespoons capers, rinsed...
Simple Roasted Butternut Squash
Ingredients 1 butternut squash - peeled, seeded, and cut into 1-inch cubes 2 tablespoons olive oil 2 cloves garlic, minced 1 pinch salt and ground black pepper to taste Method Preheat oven to 400 degrees F (200 degrees C). Toss butternut squas...
Potato Wedges
Ingredients sea salt freshly ground black pepper 600 g baking potatoes olive oil optional: garlic, rosemary, ... Method To prepare and cook your potato wedges:Preheat your oven to 200˚C/400˚F/gas 6. Put a large pan of salted water on to boil. ...
Chicken Pie
Ingredients 4x 180gr skinless chicken breasts a knob of butter a bunch of spring onions 150gr button mushrooms 1 heaped tablespoon plain flour, plus extra for dusting 2 teaspoons English mustard 1 heaped tablespoon crème fraîche 300ml organic chick...
Roasted Broccoli & Bacon Conchiglie Bake with Lemon Crème Fraîche
Ingredients 300 gr conchiglie or other favourite pasta shape 1 large head of broccoli, chopped into small bits (the size of rough granola) 160 gr free-range bacon lardons A few sprigs of fresh thyme 3 tablespoons olive oil 400 gr crème fraîche 100 gr ...
Ken Hom's Chinese-style Chicken and Broccoli
Ingredients 450 g (1 lb) fresh broccoli 450 g (1 lb) boneless, skinless chicken thighs 400 ml (14 fl oz) plus 1 tablespoon groundnut oil 3 tablespoons coarsely chopped garlic 1 small onion, quartered 2 tablespoons Shaoxing rice wine or dry she...
Cheesecake with Raspberry Topping
Ingredients digestive biscuits 8 butter 50g, melted cream cheese 600g plain flour 2 tbsp golden caster sugar 175g vanilla extract eggs 2, plus 1 yolk soured cream 150ml pot raspberries 300g punnet icing sugar Method Heat the oven to 180C/fa...
Chewy chocolate chip cookies
Ingredients 150g butter , softened 150g soft brown sugar , golden caster sugar, or ideally half of each 1 egg 1 tsp vanilla extract 180-200g plain flour (see tip below) ½ tsp baking powder 200g chocolate chips or chopped chocolate Method Mix...
Tandoori-style Salmon With Spiced ' Roasted Sweet Potatoes, Tomatoes & Red Onion
Ingredients 3 cloves of garlic, grated 4cm fresh ginger, grated 75g natural yogurt 1 lemon, zest only 2 scant teaspoons ground cumin 1 scant teaspoon ground turmeric 1 teaspoon smoked paprika 1/2 teaspoon mild chili powder A large pinch of sea ...
Spiced Roast Chicken with Peppers, Aubergine & Onion
Ingredients 1 large aubergine, cut into 1.5 cm cubes 2 red peppers, cut into 1cm slices 1 yellow pepper, cut into 1cm slices 1 red onion, roughly sliced 4 vine tomatoes, quartered 3 cloves of garlic 4 heaped teaspoons ras-el- hanout 2 tablespoons o...
Crispy Gnocchi with Roasted Peppers, Chilli, Rosemary and Ricotta
Ingredients 500g gnocchi 500g mixed red, yellow and baby peppers, roughly chopped 200g cherry tomatoes, halved 2 tbsp olive oil 2 bay leaves 2 cloves of garlic 1 tsp chilli flakes 2 large sprigs of fresh rosemary 1 tsp sea salt freshly ground bla...
Rich Potato and Mushroom Gratin with Cream and Reblochon
Ingredients 1kg Maris Piper potatoes, sliced paper thin 1 onion, finely sliced 300g chestnut mushrooms, thinly sliced sea salt freshly ground black pepper fresh nutmeg 2 cloves of garlic, grated 800ml double cream 1 x 240g reblochon cheese 10–12 ...
Peanut Butter Chocolate Chip Cookies
Ingredients 320 grams all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon fine sea salt 115 grams unsalted butter 20 grams creamy peanut butter 100 grams) granulated sugar 200 grams dark brown sugar 2 large eggs plus 1 egg...
Bakery Style Chocolate Chip Cookies
Ingredients 380 grams all-purpose flour 1 teaspoon baking soda 1 teaspoon fine sea salt 230 grams unsalted butter, at room temperature 100 grams granulated sugar 250 grams lightly packed light brown sugar 2 teaspoons vanilla 2 large eggs, at room t...
Old Fashioned Chocolate Cake
Ingredients 200 grams plain flour 200 grams caster sugar 1 teaspoon baking powder ½ teaspoon bicarbonate of soda 40 grams best-quality cocoa powder 175 grams soft unsalted butter 2 large eggs 2 teaspoons vanilla extract 150 millilitres sour cream ...
Sous Vide Honey Garlic Pork Chops
Ingredients 2 1-inch thick pork chops 3 headed tbsp ketchup 2 1/2 tbsp honey 2 tbsp soy sauce 3 cloves minced garlic 2 tbsp butter for browning Method PREPARATION Make cuts every 1/2-inch along the pork chops' fat str...
Beetroot Orzotto With Soured Cream, Pine Nuts & Dill
Ingredients 200g orzo 500ml vegetable stock 1 tablespoon olive oil 300g fresh beetroot, peeled and grated A handful of beetroot stems, finely chopped 50g pine nuts 150g soured cream or creme fraiche 1 tablespoon extra virgin olive oil 1 l...
Chilli Peanut Beef With Red Peppers, Sweetcorn & Spring Onions
Ingredients 400g free-range rump steak, sliced into 11/2cm slices 200g green beans 175g baby sweetcorn 1 red pepper, finely sliced 1 red chili, finely grated 2 cloves of garlic, finely grated 5cm fresh ginger, grated 1 teaspoon sea salt flakes 1 ...
Baked Gnocchi With Crispy Ham Hock & Peas
Ingredients 500g gnocchi 400g frozen peas 300g crème fraiche 1 tablespoon Dijon mustard 1/2 teaspoon sea salt flakes (optional) Freshly ground black pepper 180g shredded free-range ham hock 1/2 lemon, juice only A handful of flat-leaf parsley leav...