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Caponata Palermitana

Starters / Snacks

Ingredients 3 large aubergines Salt and pepper 4 stalks of celery 6 tbsp olive oil 1 lar...

Updated 4 years ago by Timothy

Jamie's Roast Cherry Tomato Soup

Soups

Ingredients 1kg ripe cherry tomatoes on the vine,red and yellow if you can get them 4 large...

Updated 4 years ago by Timothy

Pistachio Crusted Lamb With Roasted Herbed Veg

Lamb

Ingredients 150g baby carrots,halved length-ways 200g baby courgettes,halved length-ways 1...

Updated 4 years ago by Timothy

Ultimate Mac & Cheese

Pasta

Ingredients 250g pasta of your choice (e.g. macaroni) 200g streaky bacon, chopped 60g butt...

Updated 4 years ago by Timothy

Sage & Wild Mushroom Tart

Vegetarian

Ingredients 200g pine nuts 20g flat-leaf parsley 175ml water 15ml lemon juice 2 teaspoon...

Updated 4 years ago by Timothy

Crispy Baked Cod With Herby Broccoli, Peas and Beans

Fish

Ingredients 300g Tenderstem or ordinary broccoli 300g frozen peas 2 courgettes, cut into 5...

Updated 4 years ago by Timothy

All-In-One Thai Fish Pie

Fish

  Ingredients  300g fish pie mix (or a mix of salmon,smoked haddock and cod, cut into 4cm c...

Updated 4 years ago by Timothy

Gado Gado: Indonesian Salad with Potatoes, Green Beans and Spicy Peanut Dressing

Vegetarian

Ingredients 1kg Charlotte potatoes, halved 2 tbsps olive oil 1 tsp sea salt 240g green be...

Updated 4 years ago by Timothy

Meatballs in Mushroom Tomato Sauce

Beef

Ingredients 500g minced beef 1 onion, very finely chopped 1 clove garlic, finely chopped ...

Updated 4 years ago by Timothy

Spicy Harissa Sprouts & Broccoli With Halloumi & Spinach

Vegetarian

Ingredients 1 broccoli head, chopped 500 gr sprouts 250gr halloumi, cubed 2 tablespoons h...

Updated 4 years ago by Timothy

Spiced Sweet Potato Curry With Peas & Coconut Milk

Vegetarian

Ingredients 500g sweet potatoes, peeled and cut into 1cm cubes 4 banana shallots, peeled an...

Updated 4 years ago by Timothy

3 Bean Chilli & Salsa

Vegetarian

Ingredients 250gr chestnut mushrooms, quartered 1 onion, roughly chopped 1 red pepper, rou...

Updated 4 years ago by Timothy

Roasted Asparagus and Avocado With Spinach and Orange Recipe

Vegetarian

Ingredients 2 avocados, halved and stoned 150g asparagus 1 clove of garlic, crushed 1 ora...

Updated 4 years ago by Timothy

Roasted Halloumi With Aubergines Tomatoes & Pine Nuts

Vegetarian

Ingredients  400g cherry tomatoes on the vine, halved 2 medium aubergines, cut into 1cm hal...

Updated 4 years ago by Timothy

Roasted Halloumi & Bulgur Wheat Salad With Avocado, Mango & Coriander

Vegetarian

Ingredients 200g bulgur wheat, rinsed 400ml vegetable stock 1 red onion, roughly sliced 2...

Updated 4 years ago by Timothy

Summer Sausage Traybake With Long-stem Broccoli & Cherry Tomatoes

Pork

Ingredients 250g Tender stem broccoli 500g courgettes, cut into 1/2cm slices 300g cherry t...

Updated 4 years ago by Timothy

Baked Gnocchi With Crispy Ham Hock & Peas

Pork

Ingredients 500g gnocchi 400g frozen peas 300g crème fraiche 1 tablespoon Dijon mustard ...

Updated 4 years ago by Timothy

Chilli Peanut Beef With Red Peppers, Sweetcorn & Spring Onions

Beef

Ingredients  400g free-range rump steak, sliced into 11/2cm slices 200g green beans 175g b...

Updated 4 years ago by Timothy

Beetroot Orzotto With Soured Cream, Pine Nuts & Dill

Vegetarian

      Ingredients 200g orzo 500ml vegetable stock 1 tablespoon olive oil 300g fresh be...

Updated 4 years ago by Timothy

Varkensfilet gevuld met kastanjes

Pork

Ingredients 1 varkensfilet 1 ui, fijngesneden 2 el olijfolie 150 gr pancetta of bacon en...

Updated 4 years ago by Barbara