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Ingredients 250gr chestnut mushrooms, quartered 1 onion, roughly chopped 1 red pepper, roughly chopped 2 teaspoons ground coriander 2 teaspoons ground cumin 1 teaspoon chipotle chili flakes 1 teaspoon smoked paprika powder 1 teaspoon sea salt 1 ta...

Ingredients 1 broccoli head, chopped 500 gr sprouts 250gr halloumi, cubed 2 tablespoons harissa 2 tablespoons olive oil 150gr spinach, roughly chopped pinch of sea salt 1/2 lemon, juice only To Serve Flatbread Yoghurt Method Preheat th...

Ingredients 250g pasta of your choice (e.g. macaroni) 200g streaky bacon, chopped 60g butter 3 heaped tablespoons plain flour 500ml full fat milk 150g Cheddar cheese, grated 150g mozzarella cheese, grated 50g Parmesan cheese, grated 2 teaspoons mu...

Ingredients 500g minced beef 1 onion, very finely chopped 1 clove garlic, finely chopped 50g wholemeal bread crumbs 1 tbsp Italian herb seasoning 1 x 400g can chopped tomatoes 2 tbsp tomato puree 100g chestnut mushrooms, sliced 1 vegetable stock c...

Ingredients 1kg Charlotte potatoes, halved 2 tbsps olive oil 1 tsp sea salt 240g green beans 300g beansprouts A handful of fresh coriander, to serve Dressing 50g crunchy peanut butter 80ml coconut milk 30ml lime juice 1½ tbsps soy sauce 1 f...

  Ingredients  300g fish pie mix (or a mix of salmon,smoked haddock and cod, cut into 4cm chunks) 1 small head of broccoli, cut into small florets 1 stick lemongrass 2 Kaffir lime leaves 1x 160g tin of coconut cream 1 lime, zest and juice 1/2 table...

Ingredients 300g Tenderstem or ordinary broccoli 300g frozen peas 2 courgettes, cut into 5mm half moons 2 tbsp olive oil 1 tsp sea salt (optional) freshly ground black pepper 4 cod fillets 4 tsp green pesto 4 heaped tbsp panko or white breadcrumbs...

Ingredients 200g pine nuts 20g flat-leaf parsley 175ml water 15ml lemon juice 2 teaspoons sea salt flakes 1tablespoon olive oil, plus more for the tin and the filo 4 sheets of filo pastry 200g chestnut mushrooms, halved 100g wild mushrooms, halved...

Ingredients 100gr baby leaf spinach 1 tbsp extra virgin olive oil 1/2 lemon, juice only Pinch of sea salt Method Toss the spinach with oil, lemon juice and sea salt. Set aside. Notes Optionally add chopped walnuts and Parmesan

Ingredients 150g baby carrots,halved length-ways 200g baby courgettes,halved length-ways 1 x 400g tin of haricot beans,drained and rinsed 1 tablespoon olive oil 2 teaspoons sea salt flakes Freshly ground black pepper 1 x approx. 350g French-trimmed ...

Ingredients 3 large aubergines Salt and pepper 4 stalks of celery 6 tbsp olive oil 1 large onion, chopped 1 can (400 g) tomatoes, drained and crushed 1 tablespoon tomato paste 2-3 tablespoons wine vinegar 2 tablespoons sugar 2 tablespoons capers ...

Ingredients 450gr pasta Kosher salt 5 tablespoons of olive oil 2 large garlic cloves, finely chopped about 800 gr cherry tomatoes 1/2 teaspoon freshly ground black pepper Pinch of sugar 20 gr coarsely chopped fresh basil Freshly grated Parmesan (f...

Ingredients 1 sjalot (gesnipperd) 1 teentje knoflook 4 preiwitten 4 aardappelen 2el bieslook (fijngesneden) 1l kippenbouillon 150ml kookroom 1tl currypoeder 100gr gerookte spekblokjes boter olijfolie Method Fruit de sjalot met de geperst...

Ingredients 2 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 450 grams frozen green peas 1 tablespoon chicken stock salt and ground black pepper to taste Method Heat olive oil in a skillet over medium heat. Sti...

Ingredients 450gr Cream Cheese 3 Eggs 150gr Sugar ½ Tbs Vanilla Extract 60gr Sour Cream Fruit to top, if desired Crust 6+ Digestive biscuits 50gr unsalted butter, melted Method Preheat water bath to 80C. ...

Ingredients 800 g kalfsstoofvlees (van de borst, hals of schouder), in hapgrote stukjes 700 g gemengd gehakt (kalf/varken) 500 g Parijse champignons 300 ml groentebouillon 120 ml witte wijn 100 ml room 1 ei 3 el paneer...

Ingredients 1kg Russet (kruimig/bloemig) potatoes 5 cloves of garlic 225gr unsalted butter 235ml milk 3 sprigs of rosemary, plus more for serving Seasalt and white pepper Method Set the Anova Sous Vide Precision Cooker to 90ºC. Rinse and peel ...

  Ingredients 397g Condensed milk (one large tin) 150ml Milk 450g Demerara sugar 115g Butter Preparation Line a 20cm square tin with parchment paper Method   Place the ingredie...